How To Maintain Your Cutting Board

1. CLEAN

Thoroughly clean cutting board with light duty lukewarm water, then dry with a rag.

2. SAND

If required, sand your wooden board to get rid of any imperfections. 

3. OIL & WAX

After sanding, apply a thin layer of Walrus Oil, Beeswax, Osmo, Odies, or any oil of your preference.

4. DRY

After wood finishes have dried, wipe away excess residue. Your cutting board is now ready to use again. To prolong the life of the wood finish, only clean with lukewarm or cold water and NEVER wash in dishwasher

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